- 1 C. Fresh Lemon Juice
- 1 C. Water
- 1⅓ C. Sugar
- 2 C. Strawberries
- 1 can Coconut milk
- To make a lemonade base, place the lemon juice, 1 C. water, and sugar in a sauce pan. Bring to a boil while stirring to dissolve sugar. When sugar is dissolved, remove from heat.
- Place the lemonade base, strawberries, and coconut milk in a blender. Blend until strawberries are pureed and mixture is smooth.
- Run the mixture through a fine mesh sieve and discard the strawberry seeds.
- Place mixture in a pitcher and add ice and cold water to taste.